Wine & Dine at Vino209. We’re known for our sophisticated, yet cozy atmosphere, exceptional wine selection, talented culinary team, craft beers, coffee and desserts.  Our Executive Chef, Andrew Phelps has developed a creative, innovative & delicious menu that includes European inspired dishes for lunch, dinner or anytime in-between.

We also have banquet menu options for our private events or you can visit with our Executive Chef Andrew Phelps and customize a menu to fit your specific requirements.  Call Caitlyn Phelps at 515-255-1209 to schedule an appointment.

Food & Drink Menus

At Vino209 in the heart of Des Moines, dining is approached as a relaxed yet refined experience, pairing a casual wine bar feel with the polish of a true bistro. Guests settle into a cozy atmosphere where thoughtful service and a friendly team make every visit feel like an easygoing occasion to linger. The space is designed to be both social and comfortable, encouraging conversation over a shared plate or a quiet glass before dinner. The culinary team draws inspiration from European traditions, shaping a creative and innovative menu that travels easily from a quick lunch to an unhurried evening meal. Dishes are crafted to be delicious and approachable, balancing familiar comfort with fresh, artful touches that invite repeat visits. Whether dropping in mid-afternoon or settling in for a full dinner, diners find options that suit the moment. For larger gatherings, private events and party room celebrations come with banquet-style menu choices that can be tailored to fit the occasion. Guests interested in customizing their experience can work directly with the executive team to shape a menu around their preferences, creating a memorable setting for friends, family, or colleagues to gather, dine, and enjoy the warm, wine-forward spirit of the bistro.

At Vino209, dining is presented as a relaxed yet refined experience where guests can settle into a cozy atmosphere that pairs effortlessly with a thoughtfully curated wine selection. The space is designed to feel casual and welcoming, encouraging visitors to linger over lunch, an afternoon tasting, or a leisurely dinner. European-inspired dishes sit alongside craft beers, coffee, and desserts, offering a range of choices for anyone seeking a comfortable spot to dine throughout the day. Beyond the regular menu, the bistro extends its culinary focus to private gatherings and special celebrations. Banquet menu options are available for events, and guests are invited to collaborate with the executive chef to customize offerings that suit particular tastes or group needs. This flexible approach reflects a commitment to providing attentive, personalized service, allowing each dining occasion to feel distinct and memorable within the welcoming environment.

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